Want a healthy and easy lunch or dinner idea that only takes minutes to throw together?
– 1 thin cut sirloin or filet steak
– 1 small onion, sliced
– Bread of your choice, toasted
– Salt and pepper, to taste
Season steak with salt and pepper and grill on each side for a couple of minutes, depending on how well done you want it to be. At the same time, grill the onion slices until they wilt a bit and change color. Assemble the sandwich (I like to place the onions on both sides of the steak) and serve with a side of garden salad.
This is a basic sandwich that can be easily modified to suit individual taste – substitute caramelized onions for the grilled or add any sauce or toppings of your choice: think cheese, mushroom, pepper, etc…for your very own signature creation steak sandwich!